Tag Archives: erosion control

Mike Plumer 2012 Report on Annual Ryegrass and Other Cover Crops

“Why has there been such an increase in cover crops in recent years?” asked Mike Plumer at the Oregon Seed League meeting yesterday.

  • First, it’s about capturing the nutrients in the field, keeping nutrients from running off during winter and spring months. In a normal year, there can be 90 lb/ac of nitrate available for annual ryegrass or another cover crop to take up. In 2012, because of the drought, there was probably well over 100 lb/ac in many places. With the cost of nitrogen going to $1500 – $2000/ton, it’s easy math to see why cover crops make sense.
  • “Cover crops can double your yields,” Plumer said. Though rare, in a terrible weather year like 2012, there were lots of instances where farmers more than doubled their yields with annual ryegrass and other cover crops. The secret is rooting depth. Without cover crops, corn roots starve out quickly as they hit compacted layers. With annual ryegrass roots penetrating to beyond 6 feet, they allow channels for corn roots to follow.

Plumer’s caution to the group was in terms of cover crop seed quality. “There are about 7 varieties of annual ryegrass that are hardy enough to weather a Midwest winter,” he said. Because of the popularity of annual ryegrass, however, seed provided to unwary Midwest farmers may not be among those seven varieties. Plumer said it would be a tragedy to flood the Midwest with seed that won’t grow well. His advice to buyer’s;  beware…and ask lots of questions about the source and variety of seed. His advice to seed growers: make sure you’re sending us varieties that will withstand Midwest winter conditions.

 

Annual Ryegrass – A Key Part of the Cover Crop Revolution

Odd as it may sound, agriculture’s future in the US depends increasingly on seed grown in the Willamette Valley. Annual ryegrass and crimson clover seed are two mainstays in the cover crop revolution, wherein fallow winter acres in the Midwest are being repaired instead of ravaged.

The revolution began as a casual, tradeshow conversation between two farmers 15 years ago, one an Oregon grass seed grower and the other a dairyman from Ohio. The dairyman said: “That annual ryegrass is something else. You guys ought to market it better in the Midwest.” The Oregonian, who was promoting tall fescue seed at the Kentucky tradeshow took note and began digging into the idea. Until then, annual ryegrass was worth very little per pound, added into blends strewn onto parklands and roadsides in the south to prevent soil runoff in the winter.

Now, with drought and hypoxia common in our vernacular, cover crops have become a cause célèbre in the agriculture industry. Regulations now require cover crops in some places…to keep soil nutrients from leaching into lakes, rivers, bays and the Gulf of Mexico. Federal agencies pay farmers up to $100/acre for planting cover crops. The practice is uniformly heralded by an unlikely coalition including the USDA, the EPA, Ducks Unlimited, the Environmental Defense Fund and Monsanto corporation! The acreage planted in cover crops continues to double and triple each year (an estimated 1 million cover crop acres planted in just the past 5 years); meanwhile, growers in the Willamette Valley have seen the price of this “commodity” crop double in the past couple of years as surplus has turned to scarcity.

Pioneer of Cover Crops and Annual Ryegrass Talks Dry Year Benefits

Ralph “Junior” Upton (Springerton, IL) began using cover crops (buckwheat and hairy vetch) in the 1980s, mainly to reduce erosion on his hilly acres. In the 90s, he began looking for a cover crop to break up the hardpan soil just below plow depth. “I haven’t got the best soil, so I’ve always been tinkering with how to improve my yield, especially in dry years,” he said.

Working closely with Mike Plumer (a farmer and Univ. IL Extension educator at the time), Upton was among a half dozen Midwest producers who tried annual ryegrass on small plots, planted in the fall after harvest. “I rely on Mike for knowing what to look for in the soil. When I called him out that next April, we were all surprised to find ryegrass roots to 72 inches, with a top growth of only 4 inches,” Upton said. “I had always thought that you only get an inch of roots for every inch of top growth.”

Later that summer, after having killed the ryegrass and then planted corn, he went back to the same field location to see whether the deep ryegrass roots might have impacted the growth of corn roots. “The annual ryegrass opened up small channels that corn roots used to access deeper soil and moisture,” Upton said. Deep rooting has allowed his corn and bean crops to do better in dry years, because the cover crop also took care of the hardpan soil. “There was no longer any restriction to growth,” he added.

This year, having gotten only one rainfall when the corn was knee high, his crop was not as productive as in normal years. Still, with some farmers in his area mowing down their entire acreage, Upton was happy getting an average of 70 bu/ac. and a high of about 130 bu/ac. With temperatures above 100 degrees for weeks, many saw their corn fail to pollinate. Upton wonders whether pollination, in addition to deeper rooting (soil was bone dry to 3 feet), could be impacted by the presence of annual ryegrass.

Dan Towery Recalls the Early Days of Cover Crops

Back in the mid to late 1980s, Dan Towery got enthusiastic about cover crops. “Mainly, we were interested in reducing erosion but we were also looking at nitrogen fixation properties that could benefit corn planted into the residue,” he said.

But then, in the summer of 1988, the drought was much like it was this past summer (2012), and as Towery recalls, the results of “not knowing enough about cover crops” created a multiplier effect in the drought’s impact.”In order to give the hairy vetch the maximum time in the ground, to maximize the nitrogen fixation, farmers left the cover crop in the field until the 3rd week of May, when normal corn planting is the 3rd week of April.

“The vetch sucked too much moisture from the ground and the drought was made worse because of that decision,” Towery said. I said then: ‘I’m not promoting cover crops anymore!'”

But times and attitudes changed with the addition of annual ryegrass as a cover crop alternative in the early 90s.By the late 90s, Towery was working at the Conservation Tillage Information Center, promoting no-till mostly. Early results from Mike Plumer’s work with farmers in Illinois were producing promising results with annual ryegrass.

It wasn’t long before Towery was a believer again. In fact, he was an advisor working with the Nature Conservancy on a watershed enhancement project in Tippecanoe County, Indiana, where farmers were paid to use annual ryegrass to prevent field runoff.

“Look at the change in acceptance since then,” Towery said. “From a time where we paid farmers $500 to plant 10 acres of cover crops  (1998) to now, when we’re experiencing a shortage of annual ryegrass and other cover crop seed, because of the demand.”

Towery said that education has bee a key element in the popularity of cover crops. “And, an important element continues to be the caution about use of cover crops….you have to be willing to be a good manager of the cover crop, no matter which one you choose.”

THIS THURSDAY: Ohio Field Day to Feature Cover Crop Planting Advice and Tips

Ohio No-Till Field Day

September 11, 2012 By Leave a Comment

The 2012 Ohio No-Till Field Day is going to be held Thursday, September 13 with demonstrations on planter and drill setups, a firsthand look at cover crop plots and discussions on cover crop choices included in the day long program.

“Dave Brandt is hosting it and he’s getting quite a reputation nationally for his work with cover crops and no-till and the success of it,” said Randall Reeder, retired Extension ag engineer at Ohio State. “I think a key thing with it this year, with the drought, cover crops that were properly managed with continuous no-till are increasing yields.”

Speakers at the No-Till Field Day include, Gabe Brown of North Dakota, Bill Lehmkuhl and Ray Archuleta, a soil scientist with the Natural Resources Conservation Service.

The event is from 9:30 a.m. to 3:30 p.m. at the David Brandt Farm, 6100 Basil Western Road, Carroll, Ohio.

Annual Ryegrass and Other Cover Crops Boost Yield in Dry Years

Two Midwest farmers had a common soil problem – compaction – and they discovered how annual ryegrass could remedy that problem permanently, with no more “heavy iron” involved.

Read the whole story of how using annual ryegrass, and other, cover crops have led to new appreciation for having something green growing in your soil year-round. Besides breaking up compaction, cover crops build organic matter, prevent erosion and leaching of field nutrients into nearby streams and rivers.

The biggest discovery, however, was that because of its deep rooting, annual ryegrass helps summer crops sustain their health through sustained months of dryness. The difference in yields on harvests from cover crop acres – from those on conventional tilled land, or even straight no-till – is astonishing.

Read the whole article by clicking here.

Cover Crops, including Annual Ryegrass, Important This Year to Soak Up Residual Nitrates

The University of Wisconsin (UW) published today an invitation for Midwest farmers to use cover crops this year, especially in light of the severe drought. You can see the whole article by clicking here:

An excerpt of the article, by UW staffers Matt Ruark, Kevin Shelley and Francisco Arriaga, as well as Rock County Extension staffer Jim Stute, follows:

With a growing season like we are having in 2012, it is likely that residual nitrate concentrations in the soil will be high, especially if corn was harvested early as silage or if yields are well below expected. One benefit of planting cover crops after corn silage, small grain, or a processing vegetable crop, or after a manure application is that the cover crop can take up residual nitrate and reduce the risk of nitrate leaching between harvest and planting.

Cover crops trap nitrate. The ideal cover crops for a nitrate trap crop are grass crops that establish quickly, such as cereal rye (aka winter rye), oat, barley, annual ryegrass (aka Italian ryegrass), and sorghum-sudangrass. These cover crops also have a fibrous root system. Brassicas (e.g. radish, turnip, mustard) and legumes (clover, hairy vetch) will also take up residual nitrate, but do not establish as quickly. Radish has been popular cover crop in no-till systems and, if planted early enough, radish can take up as much or more N compared to grass cover crops during the winter, but grass cover crops can scavenge N deeper into the soil profile.

The USDA-NRCS has announced additional funding through Environmental Quality Incentive Program (EQIP) to provide financial assistance to establish cover crops. The sign up for this program runs to August 24.

Cover Crops This Fall Will Save Some Money on Nitrogen Next Year

All that corn in the field, dying. And with it, the prospect of additional losses of nitrogen fertilizer. If fields are mowed, or plowed under, in the wake of no-show corn, what happens to the nitrogen this fall, when the rains come? Leached out, poured into streams and rivers, sent to the already toxic Gulf of Mexico.

Cover crops, like annual ryegrass, prevent erosion. Just as importantly, they sequester nitrogen, acquiring what’s been left in the soil (normally 100-200 pounds/acre) and make much of it available next July, when maturing corn is looking for a boost.

Economically strapped farmers may be loathe to invest in cover crop seed for the fall when their insurance checks are still pending. Even more so for those without insurance. But if they’re going to plant corn next year, a cover crop this winter will be a huge asset next year. Even without a return on their corn investment this year, planting a cover crop can prevent further losses to erosion, while storing nitrogen for the crop next July and building soil more tolerant of drought.

 

Drought-stricken corn field: June 16 (left) and July 2 (right) – Robertson Farm, Benton, IL

Annual ryegrass, planted this fall (Aug. and early Sept), will send roots down to five feet in no-till acres, breaking up compaction and mining nutrients in deeper soil. Next spring, the nitrogen-rich cover crop will be killed before planting corn, and can give back as much as 70 percent of the stored nitrogen to maturing corn plants. Meanwhile, the deep roots of annual ryegrass become part of the growth of organic matter in healthy soil, even as corn roots grow past to reach deeper moisture in a dry year.

More info: www.ryegrasscovercrop.com

Contact: Dan Towery – IN agronomist, educator, former NRCS staffer: 765-490-0197.

 

Michigan State Univ. Touts Annual Ryegrass – With Stringent Managment

MSU Extension reported yesterday as popularity grows for annual ryegrass cover crops, it’s important to be aware of the optimal conditions under which to control it, burning it down in the spring before planting corn or soybeans.

MSU conducted field tests on annual ryegrass, and the results are beneficial for soil health and for achieving conservation goals (less erosion, less nutrient loss off fields, deeper rooting, more crop access to moisture in dry years, etc.)

Here is a section of their report. Click here to read the entire document and see photos.

In the last several years annual ryegrass (AR) has become a popular cover crop in the Midwest. It has most often been used in no-till farming systems in Indiana, Illinois and Ohio. Michigan farmers have increased their use of annual ryegrass as new varieties have been released.

The root system for AR is massive and can grow up to three times deeper than its top growth. In other words, 10 inches of above ground growth can result in 30 inches of root growth. The fibrous root system for annual ryegrass can really enhance soil quality. When properly killed annual ryegrass is a great cover crop.

The best results for controlling annual ryegrass have been when annual ryegrass is actively growing and the air temperature is above 60° Fahrenheit.

Our study is looking at applying four different herbicide treatments at three different growth stages of annual ryegrass. These include annual ryegrass at: 6-8 inches, 10+ inches and after planting. Due to a cool spring, the best environmental conditions for controlling annual ryegrass were difficult. We actually had our best control of annual ryegrass when it was over 12 inches tall. We had better control of annual ryegrass on our higher sandier ground as compared to the lower high organic matter locations.

NW Indiana SWCD Research Report on Cover Crops including Annual Ryegrass

The Jasper/Newton Counties Soil and Water Conservation District report on cover crops (click here to see the whole report) is further proof of the efficacy of cover crops. Some highlights:

Here are the goals farmers (in their own words) are trying to accomplish:

  • Capture nitrogen
  •  Promote soil biology
  •  Improve soil quality
  •  Address compaction
  •  Reduce weed population
  •  Manure nutrient capture
  •  Prevent wind and water erosion
  •  Build organic matter
  •  Provide nitrogen credit
  •  Break hardpan layers
  •  Increase yields
  •  Reduce risk of drought
  •  Diversify rotation
  •  Be a steward

Pits dug, both in the fall after planting and again this spring, allowed a close look at how annual ryegrass and other cover crop varieties accomplished the task of breaking up compaction.Among the best, and no surprise here, was that annual ryegrass roots were found at depths of 3 to 4 feet.

Dan Perkins, the Watershed & Conservation Program Specialist who produced the report, also has some videos from the cover crop plots. Here’s one in which he shows off the fields with annual ryegrass, crimson clover and radish, and discusses the logic and process of successfully killing the cover crop in the spring.