Tag Archives: Don Wirth

Annual Ryegrass Cover Crop – Inexpensive and Effective at Eliminating Nutrient Runoff

Des Moines, Iowa, City Council is poised to file a federal lawsuit against several watershed councils in order that the level of nitrates be reduced in city drinking water. (Click here or above to see the news article) Even though Iowa is one of only two states in the Mississippi River Basin to have a nutrient reduction plan in effect, the effort has not diminished the nitrate levels in the Raccoon River flowing through downtown Des Moines. The river is a source of drinking water for the city.

There are a couple of ways to reduce runoff. One is mechanical, the other is vegetative. Installing monitoring stations at the edge of fields does a good job telling regulators how much nutrient is leaving. The cost to install even low-cost equipment gets expensive if you’re required to install hundreds on a farm of a couple thousand acres. And, monitoring the field, while useful, doesn’t reduce runoff.

The Environmental Protection Agency is among the regulatory agencies stepping up pressure on farmers to cut runoff of nitrates, coming from animal waste and fertilizers. The EPA says that other measures are effective of reducing or eliminating that runoff…cover crops are among the least expensive. Here are their suggestions:

  • Cover crops: Planting certain grasses, grains or clovers can help keep nutrients out of the water by recycling excess nitrogen and reducing soil erosion.
  • Buffers: Planting trees, shrubs and grass around fields, especially those that border water bodies, can help by absorbing or filtering out nutrients before they reach a water body.
  • Conservation tillage: Reducing how often fields are tilled reduces erosion and soil compaction, builds soil organic matter, and reduces runoff.

Don Wirth, a grass seed grower from Oregon, has been working with corn and soybean farmers in the Midwest for more than a decade. He said that it’s sad that the farming industry could not accomplish the task of reducing runoff without government intervention. He is optimistic, however, that the popularity of cover crops will constitute an effective and less expensive method of reducing nutrient runoff.

 

Annual Ryegrass Roots…”Go Dig!”

“My cover crop wasn’t green this spring!” Don Wirth’s answer to what sounded to him like a complaint was, “Go dig!”

His point: when annual ryegrass is established in the fall, it quickly sends roots down below a foot, even in fields that haven’t had a cover crop before. (In successive years, annual ryegrass roots can send roots to deeper than 40 inches, even when there’s only a couple of inches of top growth!) It is those roots that help prevent erosion. But that’s only the beginning. Deep rooting breaks up compaction, improves permeability. That’s still only the beginning. The biggest benefit is that cover crops improve soil biology, including a healthy population of earthworms and microorganisms. When that happens, crops thrive, production increases and costs for inputs go down.

A few years ago, he visited a Midwest farm in the spring, where no cover crop was evident on the surface. And yet, walking across the field, Don was able to point out where the annual ryegrass had grown the year before. It was as if a line had been drawn on the land. Cover crops had already begun to change the biology of the soil beneath. “I’m guessing that the field had very low organic matter content, so the addition of even a year’s worth of cover crop will make a significant difference in how the soil looks and feels,” he said.

Wirth, an Oregon grass seed farmer said there is a lot of reliable information now about the value of cover crops. But he heartily suggests that farmers be more informed about the health of their soil. He recommends reading Gary Zimmer’s book Biological Farmer, written in 2000. Here’s a short excerpt from the book’s description:

Biological farming does not mean less production; it means eliminating obstacles to healthy, efficient production. It is a safe and sustainable system designed to keep production up.
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Wirth also suggests becoming more in touch with improving your soil’s health. He said starting with an inexpensive Solvita test (about $150) will give you some basics.

The test uses a couple of soil probes loaded with a certain kind of gel that reacts to soil chemistry. Among other things, the Solvita measures carbon dioxide emissions…mostly due to microbial respiration. The level of microbial activity indicates the amount of active organic matter that is being broken down and the amount of nutrients being released.

Measuring year after year will give you a chart of the growth in soil biology and organic matter. Overlay that on a record of crop yields and you’d have pretty convincing evidence about the connection between cover crops,
soil health and profits.