Tag Archives: Soil Health Partnership

New Midwest Incentives for Cover Crops

Among other things, Dan Towery manages the Indiana part of the Soil Health Partnership, a network of innovative farmers in eight Midwest states. Dan has been a consultant for the Oregon Grass Seed Growers Commission that promotes use of annual ryegrass as a cover crop for more than a decade. He has been a steady voice for conservation agriculture since he graduated from Western Illinois University.

Dan was a staff agronomist for the Conservation Technology Information Center and was state agronomist in Indiana before joining the staff of the Natural Resources Conservation Service (NRCS). In recent years, Dan’s been tireless making connections – both one on one with Midwest growers – as well as nationally and in other countries, with leaders of industry, policy and conservation. That work created a natural space for him on the board of the International Soil & Water Conservation Society board for 6 years. He was selected as its president in 2012 and 2013.

This past growing season, the Soil Health Partnership conducted more than 40 field days in eight states, attended by more than 1500 farmers, eager to learn from each other the details of managing cover crops. The field days covered subjects like cover crops and other soil improvement methods, as well as equipment, nutrient management and other topics. The initiative, sponsored by the National Corn Growers Association has also gained tremendous support of a dazzling variety of groups including Monsanto, NRCS, the United Soybean Board, the Walton Family Foundation, the Midwest Row Crop Collaborative, the Environmental Defense Fund and the Nature Conservancy.

In September, largely because of its effective promotion of conservation tillage in the Midwest, the Soil Health Partnership learned that it won a $1 million Conservation Innovation Grant from the U.S. Department of Agriculture. The grant funding will help to quantify the gains being made by farmers using cover crops and other conservation strategies, according to a news release from the organization.

Farmers enrolled in the SHP program will be invited to participate in the carbon reduction incentive system, in which growers are paid by corporations to sequester carbon in their soil, according to the article.

“This is a great opportunity for farmers to continue being a part of the solution to carbon sequestration, and gain financial incentives for carbon-smart ag practices like growing cover crops and using minimum tillage,” said Nick Goeser, NCGA director of soil health and sustainability and director of the SHP. “We hope to provide businesses with a quantifiable method to reduce their carbon footprint by increasing these on-the-ground conservation practices.”

Soil Health Partnership Grows From a Desire to Thrive – Biologically and Economically!

The National Corngrowers Association started the Midwest Soil Health Partnership three years ago. Here’s what they say about the novel effort, supported at the beginning by Monsanto, The Walton Family Foundation and with technical support from The Nature Conservancy. Among its staff is Dan Towery, an agronomist from Indiana, who has been working with cover crops for decades and has been a consultant to the Oregon Ryegrass Cover Crop project for more than a decade.

This spring, the organization begins in its third year identifying, testing and measuring farm management practices that improve soil health. These include growing cover crops, practicing conservation tillage like no-till or strip-till, and using sophisticated nutrient management techniques.

 The program’s goal is to quantify the benefits of these practices from an economic standpoint, showing farmers how healthy soil benefits their bottom line. They also have positive environmental benefits, like protecting water from nutrient runoff.

Twenty-five more farms have joined the research effort, which could change the way the whole farming industry views agricultural best practices. The number of participating farms expands to 65 this year, located in eight Midwestern states. Data from farms will play a key role in widespread changes for improving soil health, said Towery, the Indiana field manager with partner Hans Kok, PhD.

From the Soil Health Partnership website, here is a goal statement:

Our ultimate goal is to measure and communicate the economic and environmental benefits of different soil management strategies, and provide a set of regionally specific, data‑driven recommendations that farmers can use to improve the productivity and sustainability of their farms. To that end, we plan to do the following:

  1. Recruit a network of demonstration farms 
    that will serve as showcases for other farmers to investigate innovative soil management practices, including reduced tillage systems, cover crops and advanced nutrient management.
  2. Establish research protocols that will allow us to measure the connection between a diverse range of soil management practices and soil health.
  3. Publish findings and recommendations 
    that highlight the economic and environmental benefits of healthy soil.
  4. Support networking and technical assistance 
    that will help growers and their advisors make decisions that will result in positive changes for the profitability of their operation and the sustainability of the soil.

Soil Health Partnership Promotes Cover Crops

The Soil Health Partnership is into its second full year, developing a network of farms in the Midwest that continue to innovate management practices. The Partnership is a combination of effort funded by Monsanto and the Walton Foundation and organized through the National Corn Growers Association. Click here for their website.

The aim is to lessen drainage of field nutrients into waterways leading eventually to the Gulf of Mexico. The strategies include nutrient management and cover crops, including annual ryegrass. The research on these 100 plus farms will continue to expand, and participating growers are starting with small acreage – 20 to 80 acres. “Cover crops are critical,” said Dan Towery, who is a consultant to the project. He said that threats of legal action by some Iowa counties against farmers allowing excessive nitrates leach into waterways is creating added urgency.